Category: Breakfast

Number of Portions: 135Download PDF Recipe Ingredients for Danish: Instructions: Read More

Number of Portions: 150Download PDF Recipe Ingredients: Instructions: Read More

Number of Portions: 125 Ingredients: 7 lbs. + 8 oz. Tortilla Chips 11 lbs. + 7 oz. Scrambled Eggs 3-3/4 Tbsp. Garlic Powder 8 lbs. + 12 oz. Frozen or Fresh Corn, drained 4 – #10 can Black Beans, drained 5-1/2 lbs. Onions, chopped 23-1/2 c. Salsa 1/2 c. Garlic Powder 1/2 c. Ground Cumin Read More

Number of Portions: 100 Ingredients: 12 lbs. Frozen Eggs 2 gal. + 3 qt. Fresh or Frozen Broccoli Florets, chopped 2 Tbsp. Vegetable Oils 1 c. Onion, diced 1/4 c. Dried Dill 3 c. Nonfat Cottage Cheese, drained 3-3/4 c. Cheddar Cheese, shredded 3 c. Mozzarella Cheese, shredded 2 tsp. Salt 1-1/2 tsp. Ground Black Read More