Number of Portions: 50 Ingredients: 2 c. Vegetable Stock 1/4 c. Cornstarch 2 c. Vegetable Oil 2 c. White Vinegar 1-1/2 c. Sugar 1 Tbsp. + 1 tsp. Black Ground Pepper 1Tbsp. + 1 tsp. Granulated Garlic 2 Tbsp. Chili Powder 1-1/4 tsp. Ground Cumin 2 tsp. Dried Oregano 9 lb. Raw, Boned, Skinless Chicken Read More
Category: Recipes
Mexican Lasagna
Number of Portions: 120 Ingredients: 10 lbs. Ground Beef 80 oz. Tortilla Chips 1 qt. + 2 c. Raw Onion 1/4 c. Raw Garlic 2 c. + 8 oz. Water 10 c. Refried Beans 1 – #10 can Black Beans, drained 2 – #10 cans Salsa 1-1/2 c. Taco Seasoning 1 Tbsp. Black Pepper 38 Read More