Tres Leches Cake Recipe

Number of Portions: 125 Ingredients: 15 c. All-Purpose Flour 4 oz. Baking Powder 3 Tbsp. + 3/4 tsp. Salt 10 lbs. Eggs 15 c. Sugar 1/4 c. Vanilla Extract 5 c. Milk 1/2 gal. Heavy Whipping Cream 70 oz. Sweetened Condensed Milk 48 oz. Evaporated Milk 2 lbs. Powdered Whipped Topping 18 c. Canned Sliced Read More

Apple Salad Recipe

Number of Portions: 100 Ingredients: 10 lbs. + 8 oz. Fresh Apples 2 lbs. Seedless, Unsweetened Raisins 2 lbs. + 8 oz. Vanilla, Low-Fat, Yogurt Instructions: Wash and core apples. Do not peel. Chop into bit size pieces. Add raisins and yogurt. Mix well. Serve cold. Serving size 1/2 cup. (Source: Healthier Kansas Menus) Read More

Chicken Fajitas Recipe

Number of Portions: 50 Ingredients: 2 c. Vegetable Stock 1/4 c. Cornstarch 2 c. Vegetable Oil 2 c. White Vinegar 1-1/2 c. Sugar 1 Tbsp. + 1 tsp. Black Ground Pepper 1Tbsp. + 1 tsp. Granulated Garlic 2 Tbsp. Chili Powder 1-1/4 tsp. Ground Cumin 2 tsp. Dried Oregano 9 lb. Raw, Boned, Skinless Chicken Read More